recipes


Bozzano Olive Ranch A² & Toscana Blend Extra Virgin Olive Oil has been certified by the California Olive Oil Council and carries the seal on the bottle. The A² oil has won a Gold Medal along a Silver for the Toscana blend from the Las Vegas Restaurant Show’s Olive Oil Competition. The pour spout bar top enclosure allows the consumer to more conveniently and accurately control the pour of oil. The dark bottle protects the olive oil from light which helps maintain the freshness of the oil. The silk screen label will not deteriorate if spillage occurs on the bottle.

2008 Bozzano Olive Ranch A²
A grassy, herbaceous blend of Ascolano and Arbequena olives. Perfect for dressings, grilled foods, and even olive oil ice cream.

Gold Medal-Las Vegas Restaurant Competition
Gold Medal-Yolo County Fair
Gold Medal-L.A. County Fair
Best of Class- L.A. County Fair


2008 Bozzano Olive Ranch Toscana
A fruity, floral blend of Frantoio, Leccino, and Pendolino olives. Great also for salad dressings, pastas, and sautéed vegetables.

Silver Medal-Las Vegas Restaurant Show
Gold Medal-Yolo County Fair
Silver Medal-L.A. County Fair

 

 

 

2008 Bozzano Olive Ranch
A² & Toscana

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